Chicken Nuggets

Chicken Nuggets

For four Portion

Ingredients                                        Amounts

Chicken mince                                   200gm

Oregano                                              2 gm

WC sauce                                            2-3 drop

Bread crumbs                                    100 gm

Egg                                                         4 no

Pepper                                                 3 gm

Salt                                                         T.T

Fat                                                          for fry

Method:

Ø  Take chicken mince in to a bowl, add Oregano, WC sauce, Pepper and Salt.

Ø  Make a small ball and dip into egg and roll in to breadcrumbs.

Ø  Keep aside and deep fry. 

For innovative or make a change, ginger, garlic, and cashew nut paste can be used.

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